Nutrition · per 100 g

Energy	439.6 kcal
Fat	23.1 g
Saturated fat	11 g
Carbs	52.7 g
Sugars	39.6 g
Fiber	2.2 g
Protein	4.4 g
Salt	0.91 g
Sodium	362.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.