Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 17.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 62.5 mg |
| Carbs | 46.4 g |
| Sugars | 25 g |
| Added sugars | 25 g |
| Fiber | 1.8 g |
| Protein | 3.6 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Calcium | 26.8 mg |
| Iron | 0.71 mg |
| Vitamin D | 0.36 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.