Ingredients
flour 51.9% , sugar 11.7% , water 11.7% , palm oil 11.7% , fractionated palm oil 6.6% , soya oil 3.3% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.6% , soya flour 0.8% , Raising agent 0.4% , egg yolk 0.2% , wheat starch 0.1% , vegetable fat 0.1% , salt 0.0% , corn starch 0.0% , soya lecithin 0.0% , sodium propionate preservative 0.0% , spice 0.0% , calcium carbonte 0.0% , E406 0.0% , dextrose 0.0% , natural and artificial flavouring 0.0% , enzyme 0.0% , corn oil 0.0% , TITANIUM DIOXIDE COLOR 0.0% , beta carotene color 0.0% , alpha-tocopherols preservative 0.0% , monoglycerides 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 26.7 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 8.3 mg |
| Carbs | 48.3 g |
| Sugars | 23.3 g |
| Added sugars | 23.3 g |
| Fiber | 1.7 g |
| Protein | 3.3 g |
| Salt | 1 g |
| Sodium | 417 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.