Nutrition · per 100 g

Energy	447.1 kcal
Fat	21.2 g
Saturated fat	11.8 g
Carbs	57.6 g
Sugars	31.8 g
Fiber	0 g
Protein	5.9 g
Salt	1.4 g
Sodium	552.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.