Ingredients
PLUM TOMATOES 55.6% , water 22.2% , extra virgin olive oil 11.1% , FRESH GARLIC 5.6% , sea salt 0.4% , fresh sweet basil 0.4% , FRESH PARSLEY 0.4% , RED PEPPER FLAKE 0.4% , E330 4.0%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 4.4 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Calcium | 18 mg |
| Iron | 0.32 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 21.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.