Nutrition · per 100 g

Energy	212.4 kcal
Fat	22.1 g
Saturated fat	0.44 g
Carbs	38.9 g
Sugars	2.7 g
Fiber	1.8 g
Protein	7.1 g
Salt	1 g
Sodium	407.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.