Ingredients
tomato 54.5% , water 22.7% , tomato concentrate 11.4% , shiitake 5.7% , olive oil 2.8% , onion 1.4% , salt 0.2% , garlic puree 0.2% , spice 0.2% , E330 0.2% , basil 0.6%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.3 g |
| Sugars | 3.9 g |
| Fiber | 0.8 g |
| Protein | 1.6 g |
| Salt | 0.41 g |
| Sodium | 164 mg |
| Calcium | 31 mg |
| Iron | 0.56 mg |
| Vitamin A | 175.8 µg |
| Vitamin C | 14.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.