Ingredients
Clams in their natural juices 74.1% , water 13.0% , salt 0.9% , sugar 0.0% , E452vi 0.0% , E385 12.0%
Nutrition · per 100 g
| Energy | 52.9 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 10.6 mg |
| Carbs | 6.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.4 g |
| Salt | 1.9 g |
| Sodium | 748 mg |
| Potassium | 52.9 mg |
| Calcium | 0 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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