Snow's, new england clam chowder
Snow's
Ingredients
clam 53.3% , clam 23.3% , potato 11.7% , soya oil 5.8% , fresh cream 2.9% , lightly salted butter 1.5% , Modified starch 0.7% , wheat flour 0.4% , celery 0.2% , salt 0.1% , onion 0.0% , E415 0.0% , soy protein 0.0% , coating 0.0% , E363 0.0%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 5.8 g |
| Saturated fat | 1.9 g |
| Monounsaturated fat | 2.9 g |
| Polyunsaturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 4.2 g |
| Sugars | 0 g |
| Fiber | 0.4 g |
| Protein | 0.83 g |
| Salt | 0.65 g |
| Sodium | 258 mg |
| Potassium | 17 mg |
| Calcium | 8 mg |
| Iron | 0.45 mg |
| Vitamin A | 24.9 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.