Nutrition · per 100 g

Energy	500 kcal
Fat	32.1 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	42.9 g
Sugars	32.1 g
Added sugars	21.4 g
Fiber	10.7 g
Protein	14.3 g
Salt	0 g
Sodium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.