Ingredients
crushed tomato 54.2% , red bell pepper 22.9% , water 11.5% , onion 5.7% , olive oil 2.9% , cane sugar 1.4% , garlic 0.7% , sea salt 0.4% , jalapeno pepper 0.2% , Fresh basil 0.1% , oregano 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 79.6 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.44 g |
| Carbs | 13.3 g |
| Sugars | 8.8 g |
| Fiber | 2.7 g |
| Protein | 2.7 g |
| Salt | 1.3 g |
| Sodium | 539.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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