Ingredients
tomato 53.6% , mango 23.2% , tomato purée 11.6% , water 5.8% , cane sugar 2.9% , onion 1.5% , red bell pepper 0.7% , coriander leaf 0.4% , fruit acid 0.2% , red wine vinegar 0.1% , jalapeno pepper 0.0% , sea salt 0.0% , habanero chili 0.0% , cumin 0.0%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15 g |
| Sugars | 15 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 150 µg |
| Vitamin C | 18 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.