Nutrition · per 100 g

Energy	208.5 kcal
Fat	6.2 g
Saturated fat	3.9 g
Carbs	24.1 g
Sugars	1.1 g
Fiber	0 g
Protein	9.3 g
Salt	1 g
Sodium	408.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.