Ingredients
Gelato 52.5% , cream 23.8% , cane sugar 10.2% , hazelnut 6.8% , tapioca syrup 3.4% , cocoa powder 1.7% , cocoa butter 0.8% , E412 0.4% , E410 0.2% , E407 0.1% , chocolate wafer 0.1% , sugar 0.0% , palm oil 0.0% , E150a 0.0% , brown rice syrup 0.0% , soya flour 0.0% , cocoa 0.0% , salt 0.0% , E500ii 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 13.6 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 33 g |
| Sugars | 20.4 g |
| Fiber | 2.3 g |
| Protein | 4.5 g |
| Salt | 0.37 g |
| Sodium | 148 mg |
| Calcium | 91 mg |
| Iron | 0.82 mg |
| Vitamin A | 102.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.