Ingredients
filling 51.9% , water 24.1% , potato 12.0% , carrot 6.0% , pea 3.0% , milk 1.5% , rice flour 0.8% , cider vinegar 0.4% , CHICKEN BASE 0.2% , salt 0.1% , black pepper 0.0% , thyme 0.0% , pastry 0.0% , butter 0.0% , water 0.0% , canola oil 0.0% , egg 0.0% , sugar 0.0% , salt 0.0% , E500ii 0.0% , E415 0.0% , E336i 0.0% , flaxseed blend 0.0% , E412 0.0% , inulin 0.0% , E330 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 154 kcal |
| Fat | 6.2 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 17.2 g |
| Sugars | 1.8 g |
| Fiber | 1.3 g |
| Protein | 6.6 g |
| Salt | 0.86 g |
| Sodium | 344 mg |
| Potassium | 190 mg |
| Calcium | 21 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.