Bubble Gum
Geoffrey's Candy Company
Ingredients
dextrose 52.8% , sugar 23.6% , glucose syrup 11.8% , gum base 5.9% , E422 3.0% , E296 1.5% , artificial flavouring 0.7% , Modified starch 0.4% , E414 0.2% , E133 0.1% , E127 0.0% , E129 0.0% , E102 0.0% , E110 0.0% , E171 0.0% , E903 0.0% , confectioner's glaze 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 370 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 88.9 g |
| Sugars | 66.7 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.