Nutrition · per 100 g

Energy	368 kcal
Fat	5.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	36.8 g
Sugars	26.3 g
Added sugars	15.8 g
Fiber	10.5 g
Protein	47.4 g
Salt	1.1 g
Sodium	447 mg
Potassium	895 mg
Calcium	263 mg
Iron	12.1 mg
Vitamin D	0.53 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.