Nutrition · per 100 g

Energy	240 kcal
Fat	17 g
Saturated fat	2.5 g
Carbs	9 g
Sugars	7 g
Fiber	0 g
Protein	12 g
Salt	0.63 g
Sodium	250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.