Nutrition · per 100 g

Energy	373.1 kcal
Fat	6 g
Saturated fat	2.2 g
Carbs	28.4 g
Sugars	14.9 g
Fiber	1.5 g
Protein	52.2 g
Salt	1.2 g
Sodium	492.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.