Nutrition · per 100 g

Energy	364 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72.7 g
Sugars	3.6 g
Added sugars	0 g
Fiber	3.6 g
Protein	10.9 g
Salt	0.07 g
Sodium	27.3 mg
Calcium	18.2 mg
Iron	1.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.