Jammy Yummy, Jam, Red Pepper
Bytelady Publishing
0804551752766
Ingredients
red bell pepper 62.5% , sugarcane 18.8% , vinegar 9.4% , water 9.4%
Nutrition · per 100 g
| Energy | 132 kcal |
| Fat | 0 g |
| Carbs | 34.2 g |
| Sugars | 34.2 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Vitamin A | 315.9 µg |
| Vitamin C | 15.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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