Superbo, Gelato, Tiramisu
Bytelady Publishing
Ingredients
milk 46.8% , sugar 11.1% , cream 11.1% , skimmed milk powder 11.1% , dextrose 10.6% , CONTAINS 5.6% , and LESS OF 2.0% , Marsala wine 0.8% , wine 0.4% , coffee 0.2% , soya lecithin 0.1% , E407 0.1% , mono-& diglycerides 0.0% , E466 0.0% , E100 0.0% , paprika 0.0% , E150a 0.0% , E433 0.0%
Nutrition · per 100 g
| Energy | 152 kcal |
| Fat | 6.3 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 20.3 g |
| Sugars | 20.3 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.13 g |
| Sodium | 51 mg |
| Calcium | 127 mg |
| Iron | 0 mg |
| Vitamin A | 75.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.