Fragile
Ingredients
Ladyfinger cookies 55.0% , mascarpone 22.5% , whipping cream 11.3% , coffee 5.6% , pasteurised egg yolk 2.8% , sugar 1.4% , s'marzano 0.7% , chocolate 0.4% , chocolate chunk 0.2% , cocoa powder 0.2%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 7.6 g |
| Saturated fat | 2.5 g |
| Cholesterol | 26 mg |
| Carbs | 35.9 g |
| Sugars | 5 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.09 g |
| Sodium | 35 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.