Mango Sambal, Indonesian Hot Sauce
Anoa
Ingredients
Green mango 53.8% , bell pepper 23.1% , red chili pepper 11.5% , thai chili peppers 5.8% , shallot 2.9% , vegetable oil 1.4% , garlic 0.7% , spice 0.4% , candlenut 0.2% , palm sugar 0.1% , vinegar 0.0% , sugar 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 176 kcal |
| Fat | 11.8 g |
| Carbs | 17.6 g |
| Sugars | 5.9 g |
| Fiber | 5.9 g |
| Protein | 0 g |
| Salt | 0.59 g |
| Sodium | 235 mg |
| Vitamin A | 1764.6 µg |
| Vitamin C | 28.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.