Ingredients
Fire roasted green chile 54.2% , garlic 22.9% , onion 11.5% , pinto beans 5.7% , tomatoes in juice 2.9% , water 1.4% , olive oil 0.7% , lemon juice 0.4% , E330 0.2% , all natural sodium acid sulfate 0.1% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.8 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0.69 g |
| Sodium | 277 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 195.3 µg |
| Vitamin C | 97.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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