Protein Muffins
Mozian & Associates Inc.
Ingredients
greek yogurt 52.3% , wholemeal oat 23.9% , apple 11.9% , egg white 6.0% , almond milk 3.0% , apple sauce 1.5% , whey protein isolate 0.7% , E967 0.4% , coconut oil 0.2% , flax seed 0.1% , less than 2% of 0.0% , E500ii 0.0% , corn starch 0.0% , E341i 0.0% , vanilla extract 0.0% , skimmed milk powder 0.0% , salt 0.0% , topping 0.0% , stevia 0.0% , E415 0.0% , E401 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 196 kcal |
| Fat | 5.4 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.9 g |
| Sugars | 4.1 g |
| Fiber | 3.6 g |
| Protein | 14.3 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.