Nutrition · per 100 g

Energy	393.9 kcal
Fat	13.6 g
Saturated fat	6.1 g
Carbs	63.6 g
Sugars	42.4 g
Fiber	6.1 g
Protein	6.1 g
Salt	0.76 g
Sodium	303 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.