Ingredients
flakes 72.0% , fruit 28.0%
Nutrition · per 100 g
| Fat | 4.4 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 65.7 g |
| Fiber | 0 g |
| Protein | 8.6 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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