Ingredients
tomato 54.5% , crushed tomato 22.7% , fresh onions 11.4% , diced green chilies 5.7% , green bell pepper 2.8% , vinegar 1.4% , jalapehol fresh garlic 0.7% , sugar 0.4% , sea salt 0.2% , coriander leaf 0.1% , cumin 0.1%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.