Nutrition · per 100 g

Energy	566.7 kcal
Fat	40 g
Saturated fat	11.7 g
Carbs	43.3 g
Sugars	20 g
Fiber	3.3 g
Protein	10 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.