Ingredients
soy sauce 52.9% , sugar 20.0% , HIGH FRUCTOSE COM SYRUP 13.5% , apple puree 6.8% , onion 3.4% , pear puree 1.7% , garlic 0.8% , water 0.4% , cooking rice wine 0.2% , salt 0.1% , seasoning sauce 0.1% , ginger extract 0.0% , black paper powder 0.0% , E150a 0.0% , E330 0.0% , E415 0.0% , sesame 0.0%
Nutrition · per 100 g
| Energy | 184.2 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 40 g |
| Added sugars | 36.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Calcium | 0 mg |
| Iron | 0.53 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.