Ingredients
filling 51.7% , water 24.2% , cabbage 12.1% , onion 6.0% , tofu 3.0% , spring onion 1.5% , shiitake 0.8% , garlic 0.4% , E428 0.2% , sesame oil 0.1% , sugar 0.0% , autolyzed yeast extract 0.0% , soy sauce 0.0% , salt 0.0% , chicken 0.0% , yeast extract 0.0% , ginger powder 0.0% , black pepper 0.0% , dough 0.0% , barley malt flour 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , wheat flour 0.0% , modified tapioca starch 0.0% , salt 0.0% , soya oil 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 19.4 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 8.2 g |
| Salt | 0.82 g |
| Sodium | 329 mg |
| Calcium | 24 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.