Ingredients
Filling 52.5% , Dough 23.8% , CONTAINS 11.9% , SAU 5.9% , lécule Whe Garnitu de patate coriandre 3.0% , spring onion 1.5% , sugar 0.7% , garlic 0.4% , salt 0.2% , black pepper 0.1% , modified tapioca starch 0.0% , wheat gluten 0.0% , cabbage 0.0% , nouilles harusame 0.0% , ORAL SUPPLY CHING 0.0% , nine 0.0% , sell 0.0% , oignon soya 0.0% , wheat 0.0% , S midon 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.