Nutrition · per 100 g

Energy	352.1 kcal
Fat	19.7 g
Saturated fat	4.2 g
Carbs	40.8 g
Sugars	22.5 g
Fiber	0 g
Protein	4.2 g
Salt	0.53 g
Sodium	211.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.