madras mix
Bombay Kitchen Foods Inc.
Ingredients
chickpea flour 55.0% , corn oil 22.5% , Split gram peas 11.3% , peanut 5.6% , salt 1.5% , chilly powder 1.5% , spice 1.3% , and fd&c yellow #5 0.7% , #6 0.3% , E129 0.3%
Nutrition · per 100 g
| Energy | 321.4 kcal |
| Fat | 17.9 g |
| Saturated fat | 1.8 g |
| Cholesterol | 0 mg |
| Carbs | 35.7 g |
| Sugars | 0 g |
| Fiber | 3.5 g |
| Protein | 14.3 g |
| Salt | 2.9 g |
| Sodium | 1178.6 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.