Ingredients
crushed tomato 71.5% , Modified starch 14.3% , salt 0.6% , high fructose corn syrup 0.6% , spice 0.6% , E330 0.6% , soya oil 0.6% , garlic 11.3%
Nutrition · per 100 g
| Energy | 29 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 2.5 g |
| Fiber | 0.8 g |
| Protein | 0.83 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Potassium | 108 mg |
| Calcium | 8 mg |
| Iron | 0.15 mg |
| Vitamin A | 147.3 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.