Nutrition · per 100 g

Energy	400 kcal
Fat	33.3 g
Saturated fat	15 g
Carbs	33.3 g
Sugars	0 g
Fiber	13.3 g
Protein	10 g
Salt	0.83 g
Sodium	333.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.