Ingredients
ught mayonnaise 53.6% , lemon juice 23.2% , Asiago 11.6% , water garlic capers 5.8% , capers 2.9% , water vinegar salt 1.5% , sea salt 0.7% , produced in a facility where these common allergens are present 0.4% , tree nut 0.2% , sesame 0.1% , rish 0.0% , wheat 0.0% , gluten 0.0% , mustard 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.