Chalet Desserts, Moist Almond Cake
Bako Products Inc.
Ingredients
Cake mix 55.6% , sugar 20.8% , fortified wheat flour 11.8% , vegetable fat 5.9% , soya oil 3.0% , vegetable mono- and diglycerides 1.5% , propylene glycol ester 0.7% , soya lecithin 0.4% , tocop 0.4%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 15 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 55 g |
| Sugars | 41.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.85 g |
| Sodium | 338.3 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.