Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 19 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.3 g |
| Sugars | 32.8 g |
| Fiber | 1.7 g |
| Protein | 3.5 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Calcium | 2.2 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.