Nutrition · per 100 g

Energy	428.6 kcal
Fat	28.6 g
Saturated fat	17.9 g
Carbs	64.3 g
Sugars	7.1 g
Fiber	21.4 g
Protein	7.1 g
Salt	0.18 g
Sodium	71.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.