Nutrition · per 100 g

Energy	467 kcal
Fat	16.7 g
Saturated fat	16.7 g
Cholesterol	0 mg
Carbs	30 g
Sugars	6.7 g
Added sugars	6.7 g
Fiber	16.7 g
Protein	43.3 g
Salt	0 g
Sodium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.