Protein with plant based adaptogen
Ingredients
PROTEIN BLEND 52.8% , tapioca syrup 23.6% , soluble tapioca fiber 11.8% , chocolate 5.9% , date 3.0% , almond butter 1.5% , tapioca 0.7% , cocoa butter 0.4% , coconut sugar 0.2% , cocoa butter 0.1% , cocoa 0.0% , cocoa 0.0% , seaweed derived calcium 0.0% , sea salt 0.0% , peppermint oil 0.0% , monk fruit extract 0.0% , chaga mushroom extract 0.0% , lion's mane extract 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 15.6 g |
| Saturated fat | 7.8 g |
| Carbs | 48.9 g |
| Sugars | 17.8 g |
| Fiber | 13.3 g |
| Protein | 22.2 g |
| Salt | 0.67 g |
| Sodium | 266.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.