Nutrition · per 100 g

Energy	536 kcal
Fat	28.6 g
Saturated fat	8.9 g
Trans fat	0 g
Cholesterol	53.6 mg
Carbs	39.3 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	28.6 g
Salt	2.7 g
Sodium	1070 mg
Potassium	500 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.