Thai Sriracha
Ingredients
rice 53.1% , maltodextrin 23.4% , potato starch 11.7% , palm oil 5.9% , natural flavouring 2.5% , brown sugar 1.5% , garlic 0.9% , paprika 0.5% , Dried Red Pepper Dried Scallions 0.2% , chili pepper 0.1% , salt 0.1% , paprika color 0.0% , black pepper 0.0% , malt vinegar 0.0% , MAY CONTAIN COCONUT 0.0% , NUT OTS 0.0%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 3 g |
| Saturated fat | 1.5 g |
| Carbs | 61 g |
| Sugars | 3 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 1.4 g |
| Sodium | 580 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.