Nutrition · per 100 g

Energy	382 kcal
Fat	0 g
Saturated fat	0 g
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	94.1 g
Salt	1.5 g
Sodium	618 mg
Potassium	0 mg
Iron	5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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