Ingredients
whey protein isolate 60.0% , natural flavouring 2.5% , red beetroot 2.5% , E322i 2.5% , STEVIA EXTRACT 2.5% , salt 2.5% , monk fruit concentrate 2.5% , Ultrafiltered and undenatured 2.5% , includes beta lactoglobulin 2.5% , alpha lactoalbumin 2.5% , glycomacropeptides 2.5% , immunoglobulin 2.5% , B S 2.5% , albumin 2.5% , protease peptone 2.5% , lactoferrin 2.5% , Lactoperoxidase 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.