Nutrition · per 100 g

Energy	50.5 kcal
Fat	0.76 g
Cholesterol	85.9 mg
Carbs	0 g
Protein	10.6 g
Salt	0.3 g
Sodium	121 mg
Potassium	111 mg
Calcium	30.3 mg
Iron	1 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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