Sriracha red organic sauce
0810016360230
Ingredients
Red jalapeño pepper 56.3% , water 21.9% , sugar 10.0% , salt 3.8% , distilled vinegar 3.8% , garlic 2.2% , E415 1.1% , E330 1.1%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 20 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
| Potassium | 200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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