Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	10 g
Carbs	60 g
Sugars	10 g
Fiber	0 g
Protein	10 g
Salt	1.6 g
Sodium	650 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.